Discover guinea fowl, a meat to savor
Service by appointment only. Call us to reserve your order.
Available to orderFrozen Guinea Fowl Heart or Gizzard
Abats fins et savoureux, appréciés pour leur texture unique. Le…Fine and flavorful giblets, appreciated for their unique texture. The heart is tender and delicate, the gizzard firmer and richer. Perfect sautéed, grilled or stewed. Raised without antibiotics, sold frozen.
Available to orderFrozen guinea fowl thigh;
Morceau juteux et savoureux, riche en goût grâce à sa…A juicy and flavorful cut, rich in taste thanks to its darker meat. Perfect roasted, braised or stewed. Raised without antibiotics on a 100% plant-based diet. Sold frozen.
Available to orderGuinea Fowl Liver (Blonde)
Foie délicat à la texture fondante et au goût raffiné,…Guinea fowl liver with an intense flavor and melt-in-the-mouth texture, richer than pale liver. Ideal pan-fried, in a terrine or as a pâté. Raised without antibiotics, sold frozen.
Available to orderGuinea Fowl Liver Red
Foie de pintade au goût intense et à la texture…Guinea fowl liver with an intense flavor and melt-in-the-mouth texture, richer than pale liver. Ideal pan-fried, in a terrine or as a pâté. Raised without antibiotics, sold frozen.
Available to orderGuinea Fowl Eggs
Les œufs de pintade sont parmi les aliments les plus…Guinea fowl eggs are among the most nutritious and complete foods. They help treat vitamin deficiencies, treat anemia and increase muscle mass. They are also recognized for helping with diseases and conditions of the nervous system.Les valeurs nutritives des œufs de pintade sont supérieures à celles des œufs de poule : 2,25 mg/100 g de fer, contre 1,2 mg à 1,8 mg/100 g pour l’œuf de poule.
Available to orderWhole frozen guinea fowl
Volaille fine et savoureuse, riche en protéines (24 %) et…A fine and flavorful poultry, high in protein (24%) and five times less fatty than chicken. Raised 12 to 14 weeks without antibiotics, on a 100% plant-based diet. Perfect roasted for special occasions. Sold frozen.
Available to orderFrozen guinea fowl breast
Viande fine, maigre et savoureuse, riche en protéines (24 %)…A fine and flavorful poultry, high in protein (24%) and five times less fatty than chicken. Raised 12 to 14 weeks without antibiotics, on a 100% plant-based diet. Perfect roasted for special occasions. Sold frozen.
WHY CHOOSE US
Egg incubation (28 days)
Guinea fowl eggs are placed in an incubator and hatch after 28 days.
Hatchery certified under federal inspection
Over 100,000 guinea fowl keets hatch each year in a certified hatchery under strict federal inspection.
Delivery to the breeding farm
When the keets are one day old, they are immediately shipped to the breeding farms.
CANADIAN FARMERS BENEFIT FROM NUMEROUS ADVANTAGES:
Top quality products
Federal certification ensures our facilities meet the highest standards for rearing conditions.
Zero Customs Fees
Not long ago, Canadian guinea fowl farmers had to pick up their keets in the United States.
Very competitive prices
The lower costs are notably linked to proximity and production capacity.
Fast delivery
Keet orders are placed in advance. As soon as they leave the hatcher, the birds are shipped via Canada Post or by air.
Have questions about raising, delivery, or our pricing? Our team is here to help.
24+
Years of experience